The Little-Known Secrets To Traeger Ironwood 650 Review: Revision history

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30 March 2025

  • curprev 00:0500:05, 30 March 2025‎ MalloryStackhous talk contribs‎ 111,831 bytes +111,831‎ Created page with "Some of that relates to how evenly things are cooked and some with the flavor from and the quality of the smoke. Again, you want the even more "clear" blue smoke, not the thicker white-gray things that produces creosote. But also for the last 15 years or so, I have actually gone with a barbecue grill, upgrading to a midrange Weber Genesis around 2009. Yet in 2014 when Traeger asked if I wished to try its "wise" Ironwood 650 wood-pellet grill, I took the plunge. As a long..."
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